Starters |
|
Onion Bhaji (V)
|
2.25 £ / portion
|
| 4 per portion. Served with salad and Mint sauce. |
|
Meat Samosa
|
2.25 £ / portion
|
| 3 per portion. Served with salad and Mint sauce. |
|
Vegetable Samosa (V)
|
2.25 £ / portion
|
| 3 per portion. Served with salad and Mint sauce. |
|
Mix Samosa
|
2.60 £ / portion
|
| 4 per portion. Served with salad and Mint sauce. |
|
Chicken Tikka
|
2.75 £ / portion
|
| Served with salad and Mint sauce. |
|
Chicken Pakora
|
2.75 £ / portion
|
| Served with salad and Mint sauce. |
|
Sheek Kebab
|
2.85 £ / portion
|
| Served with salad and Mint sauce. |
|
Lamb Tikka
|
2.85 £ / portion
|
| Served with salad and Mint sauce. |
|
Mixed Kebab
|
3.25 £ / portion
|
| Served with salad and Mint sauce. |
|
Prawn Puree
|
2.95 £ / portion
|
| Served with salad and Mint sauce. |
|
King Prawn Puree
|
3.95 £ / portion
|
| Served with salad and Mint sauce. |
|
King Prawn Butterfly
|
3.95 £ / portion
|
| Served with salad and Mint sauce. |
|
Prawn Coctail
|
2.25 £ / portion
|
| Served with salad and Mint sauce. |
|
Mix Starter
|
4.25 £ / portion
|
| 1 Samosa, 1 Onion Bhaji, Chicken Tikka, Lamb Tikka, Sheek Kebab. Served with salad and Mint sauce. |
Tandoori Dishes |
|
Chicken Tikka Tandoori
|
5.50 £ / portion
|
| Served with salad and Mint sauce. |
|
Chicken Shaslick
|
5.75 £ / portion
|
| Served with salad and Mint sauce. |
|
Tandoori Chicken
|
4.95 £ / portion
|
| 2 pieces. Served with salad and Mint sauce. |
|
Lamb Tikka Tandoori
|
5.60 £ / portion
|
| Served with salad and Mint sauce. |
|
Lamb Shaslick
|
5.85 £ / portion
|
| Served with salad and Mint sauce. |
|
Tandoori Mix Grill
|
8.50 £ / portion
|
| Served with salad and Mint sauce. |
|
Tandoori King Prawn
|
8.95 £ / portion
|
| Served with salad and Mint sauce. |
|
Sheek Kebab Tandoori
|
5.60 £ / portion
|
| Served with salad and Mint sauce. |
Chicken Dishes |
|
Chicken Curry
|
4.35 £ / portion
|
|
|
Chicken Madras
|
4.45 £ / portion
|
|
|
Chicken Vindaloo
|
4.55 £ / portion
|
|
|
Chicken Korma
|
4.95 £ / portion
|
|
|
Chicken Dhansak
|
4.95 £ / portion
|
| Puree dish with lentils, fairly hot sweet and sour |
|
Chicken Malaya
|
4.95 £ / portion
|
| Chicken with pineapple, mild |
|
Chicken Dopiaza
|
4.95 £ / portion
|
| Cooked with onions |
|
Chicken Jalfrezi
|
5.75 £ / portion
|
| Onion, green pepper, tomato, green chillies etc. |
|
Chicken Rogan
|
4.95 £ / portion
|
| Medium, with tomatoes |
|
Chicken Korai
|
5.25 £ / portion
|
| Mildly spiced pieces of chicken with onions, tomatoes, capsicum in the Korai, an iron wok |
|
Chicken Bhuna
|
5.25 £ / portion
|
| A dryish curry packed with spicy flavour |
|
Chicken Kasmir
|
5.25 £ / portion
|
| A northern dish cooked mildly with mixed fruit |
|
Chicken Sag
|
5.25 £ / portion
|
| Delicious curry cooked to perfection with lots of green spinach |
Lamb Dishes |
|
Lamb Curry
|
4.75 £ / portion
|
|
|
Lamb Madras
|
4.85 £ / portion
|
|
|
Lamb Vindaloo
|
4.95 £ / portion
|
|
|
Lamb Korma
|
5.25 £ / portion
|
|
|
Lamb Dopiaza
|
5.25 £ / portion
|
| Cooked with onions |
|
Lamb Bhuna
|
5.35 £ / portion
|
| Dryish curry packed with spicy flavour |
|
Lamb Kasmir
|
5.40 £ / portion
|
| A northern dish cooked mildly with mixed fruits |
|
Sag Gosht
|
5.25 £ / portion
|
| Lamb with dry spinach, dry |
|
Lamb Mayala
|
5.25 £ / portion
|
| Lamb with pineapple, mild |
|
Lamb Jalfrezi
|
5.25 £ / portion
|
| Onion, green pepper, tomato, green chillies etc. |
|
Rogan Josh
|
5.25 £ / portion
|
| Slightly tangy lamb dish with tomatoes, medium hot spice |
|
Lamb Dansak
|
5.25 £ / portion
|
| Persian dish with pieces of lamb are cooked in lentils to slightly hot, sweet and sour taste |
|
Korai Lamb
|
5.25 £ / portion
|
| Lamb cooked in medium hot spice with capsicum in the Korai, an iron wok like utensil |
Seafood Dishes |
|
Prawn Curry
|
4.85 £ / portion
|
| Medium |
|
Prawn Madras
|
4.90 £ / portion
|
| A hot dish of prawns cooked in a spicy sauce |
|
Prawn Vindaloo
|
4.95 £ / portion
|
| A fiery dish of prawns cooked in a hot and sour sauce made of vinegar and dry red chillies |
|
Prawn Dhansak
|
5.25 £ / portion
|
| An original Persian dish now common in Mombai, the prawns here are cooked with lentils to a slight hot, sweet and sour taste |
|
Prawn Bhuna
|
5.35 £ / portion
|
| Prawn cooked in highly spiced sauce bringing out true taste of various spices and coriander |
|
Prawn Jalfrezi
|
5.35 £ / portion
|
| Onion, green pepper, tomato, green chillies etc. |
|
Prawn Korai
|
5.60 £ / portion
|
| Prawn cooked in a thick and medium hot sauce in the korai, an iron wok like utensil |
|
Sag Prawn
|
5.60 £ / portion
|
| With fresh spinach, dry |
|
Prawn Pathia
|
5.60 £ / portion
|
| A hot sweet and sour dish of prawns cooked with chillies, brown sugar and lemon juice |
|
Prawn Korma
|
5.85 £ / portion
|
| Mild |
|
King Prawn Curry
|
7.35 £ / portion
|
| Medium |
|
King Prawn Madras
|
7.40 £ / portion
|
| A hot dish of jumbo prawn cooked in a spicy sauce |
|
King Prawn Vindaloo
|
7.45 £ / portion
|
| A fiery dish of prawns cooked in a hot and sour sauce made of dry red chillies and vinegar |
|
King Prawn Korma
|
7.65 £ / portion
|
|
|
King Prawn Dhansak
|
7.50 £ / portion
|
| A Persian dish of jumbo prawns cooked with lentils to slightly hot, sweet and sour taste |
|
King Prawn Korai
|
7.95 £ / portion
|
| Jumbo prawns cooked to a medium hot taste in the korai |
|
King Prawn Pathia
|
7.50 £ / portion
|
| A hot, sweet and sour dish of jumbo prawns cooked with chillies, brown sugar and lemon juice |
|
King Prawn Jalfrezi
|
7.25 £ / portion
|
| Onion, green pepper, tomato, green chillies etc. |
|
King Prawn Sag
|
7.50 £ / portion
|
| With fresh spinach, dry |
Chefs Specialities |
|
Chicken Tikka Massala
|
5.95 £ / portion
|
| Marinated pieces of chicken baked in the tandoori oven and then finished in a mild and creamy sauce |
|
Galic Chicken Chilli Massala
|
5.95 £ / portion
|
| Baked in tandoori oven, then cooked in the pan with garlic sauce, herbs, green chillies and onions to give authentic flavour |
|
Lamb Tikka Massala
|
6.05 £ / portion
|
| Marinated pieces of lamb baked in the tandoori oven and then finished in a mild and creamy sauce |
|
Tandoori King Prawn Massala
|
9.85 £ / portion
|
| Marinated jumbo prawns baked in the tandoori oven and then finished in a mild and creamy sauce |
|
King Prawn Rezalla
|
9.75 £ / portion
|
| Marintated jumbo prawns cooked in a slightly tangy sauce with fresh green chillies, caspicum and tomatoes |
|
Special Chicken
|
6.95 £ / portion
|
| Whole 2 breasts of tender chicken cooked in tandoori, then prepared with onion and green pepper |
|
Chicken Rezalla
|
5.95 £ / portion
|
| Pieces of chicken tikka are cooked in a hot and slightly tangy sauce made with fresh green chillies, caspicum and tomatoes |
|
Lamb Rezalla
|
6.05 £ / portion
|
| Lamb tikka in a hot and tangy sauce made with fresh green chillies, caspicum and tomatoes |
|
Lamb Pasanda
|
6.05 £ / portion
|
| Tender lamb cooked with almonds, sultanas, coconut butter and cream in a red wine sauce |
|
Chicken Pasanda
|
5.95 £ / portion
|
| An extinctive dish of boneless chicken cooked with almonds, sultanas, coconut butter and cream in a red wine sauce |
|
Tikka Korai Lamb
|
6.05 £ / portion
|
| Lamb marinated in various spices, cooked in butter, in a thick sauce |
|
Tikka Korai Chicken
|
5.95 £ / portion
|
| Chicken marinated in various spices, cooked in butter, in a thick sauce |
|
Peshwari Lamb
|
6.05 £ / portion
|
| Lamb marinated with tandoori spices and cooked capsicum, tomato and onions |
|
Peshwari Chicken
|
5.95 £ / portion
|
| Chicken marinated with tandoori spices and cooked capsicum, tomato and onions |
|
Butter Chicken
|
5.95 £ / portion
|
| Tikka flavoured chicken simmered in butter and tomato sauce with fenugreek leaves in a mild and creamy sauce |
|
Haryali Chicken Massala
|
5.95 £ / portion
|
| Green chicken baked in a marinade of spinach, mint and coriander puree, served in a creamy sauce |
|
Chicken Tikka Mushroom Korai
|
6.50 £ / portion
|
| Tikka flavoured chicken with mushrooms, marinated in various spices cooked in butter with a thick sauce |
|
Methi Ki-Chuza
|
6.50 £ / portion
|
| Succulent pieces of chicken tandoori cooked with methi leaves and freshly ground spices to bring out the delicious taste of chicken |
|
Chicken Shashlick Bhuna
|
6.50 £ / portion
|
| A very mouth watering dish grilled in tandoori oven and cooked in a medium sauce |
Vegetarian Dishes |
|
Vegetable Curry (V)
|
2.45 £ / portion
|
|
|
Vegetable Bhaji (V)
|
2.45 £ / portion
|
|
|
Vegetable Korma (V)
|
2.45 £ / portion
|
|
|
Bombay Aloo (V)
|
2.75 £ / portion
|
|
|
Aloo Methi (V)
|
2.45 £ / portion
|
|
|
Brinjal Bhaji (V)
|
2.45 £ / portion
|
|
|
Mixed Dal (V)
|
2.45 £ / portion
|
|
|
Aloo Gobi (V)
|
2.45 £ / portion
|
|
|
Sag Aloo (V)
|
2.45 £ / portion
|
|
|
Bhindi Bhaji (V)
|
2.45 £ / portion
|
|
|
Tarkadal (V)
|
2.45 £ / portion
|
|
|
Chana Bhaji (V)
|
2.45 £ / portion
|
|
|
Sag Bhaji (V)
|
2.45 £ / portion
|
|
|
Mushroom Bhaji (V)
|
2.45 £ / portion
|
|
|
Sag Paneer (V)
|
2.85 £ / portion
|
|
|
Matter Paneer (V)
|
2.85 £ / portion
|
|
|
Cauliflower Bhaji (V)
|
2.50 £ / portion
|
|
Biryani Dishes |
|
Chicken Biryani
|
5.95 £ / portion
|
| Served with mixed vegetable curry |
|
Lamb Biryani
|
6.10 £ / portion
|
| Served with mixed vegetable curry |
|
Prawn Biryani
|
6.75 £ / portion
|
| Served with mixed vegetable curry |
|
Chicken Tikka Biryani
|
6.95 £ / portion
|
| Served with mixed vegetable curry |
|
Lamb Tikka Biryani
|
7.10 £ / portion
|
| Served with mixed vegetable curry |
|
Tandoori King Prawn Biryani
|
10.95 £ / portion
|
| Served with mixed vegetable curry |
|
Vegetable Biryani (V)
|
4.95 £ / portion
|
| Served with mixed vegetable curry |
|
King Prawn Biryani
|
7.95 £ / portion
|
| Served with mixed vegetable curry |
Vegetable Main Dishes |
|
Vegetable Tikka Massala (V)
|
4.15 £ / portion
|
|
|
Vegetable Badami (V)
|
4.15 £ / portion
|
|
|
Vegetable Korma (V)
|
4.15 £ / portion
|
|
|
Vegetable Dhansak (V)
|
4.15 £ / portion
|
|
|
Vegetable Madras (V)
|
4.15 £ / portion
|
|
|
Vegetable Jalfrezi (V)
|
4.15 £ / portion
|
|
Balti Dishes |
|
Chicken Balti
|
5.75 £ / portion
|
|
|
Lamb Balti
|
5.85 £ / portion
|
|
|
Prawn Balti
|
6.85 £ / portion
|
|
|
King Prawn Balti
|
8.95 £ / portion
|
|
|
Vegetable Balti (V)
|
4.75 £ / portion
|
|
|
Chicken Tikka Massala Balti
|
6.95 £ / portion
|
|
|
Lamb Tikka Massala Balti
|
7.05 £ / portion
|
|
|
Balti Tropical
|
7.50 £ / portion
|
| Lamb, Chicken, Prawn |
Sundries |
|
Coconut Rice
|
2.15 £ / portion
|
|
|
Lemon Rice
|
2.15 £ / portion
|
|
|
Keema Rice
|
2.60 £ / portion
|
|
|
Boiled Rice
|
1.75 £ / portion
|
|
|
Pulao Rice
|
1.95 £ / portion
|
|
|
Peas Pulao
|
2.50 £ / portion
|
|
|
Special Rice
|
2.50 £ / portion
|
|
|
Mushroom Rice
|
2.60 £ / portion
|
|
|
Vegetable Rice
|
2.60 £ / portion
|
|
|
Bombay Salad
|
1.95 £ / portion
|
|
|
Green Salad
|
1.75 £ / portion
|
|
|
Nan
|
1.50 £ / portion
|
|
|
Peshwari Nan
|
1.95 £ / portion
|
|
|
Garlic Nan
|
1.95 £ / portion
|
|
|
Keema Nan
|
1.95 £ / portion
|
|
|
Vegetable Nan
|
1.95 £ / portion
|
|
|
Chilli Nan
|
1.95 £ / portion
|
|
|
Paratha
|
1.75 £ / portion
|
|
|
Vegetable Paratha
|
1.95 £ / portion
|
|
|
Chapati
|
1.25 £ / portion
|
|
|
Papadum
|
0.50 £ / portion
|
|
|
Spiced Papadum
|
0.50 £ / portion
|
|
|
Chutney, Pickles Tray
|
2.00 £ / portion
|
|
|
Chutney (each)
|
0.50 £ / portion
|
|
|
Raitha Cucumber
|
1.25 £ / portion
|
|
|
Raitha Onion
|
1.25 £ / portion
|
|
|
Egg Rice
|
2.50 £ / portion
|
|
Menu |
|
For One
|
11.95 £ / meal
|
| Onion Bhaji, Chicken Tikka Massala, Mixed Vegetable, Pulao Rice and Nan |
|
For Two
|
21.95 £ / meal
|
| Chicken Tikka, Onion Bhaji, Chicken Tikka Massala, Lamb Rezalla, Mixed Vegetable, 2 Pulao Rice and Nan |
|
Vegetable Set Meal For One
|
9.95 £ / meal
|
| Vegetable Samosa, Mattar Paneer, Vegetable Bhaji, Mushroom Rice and Garlic Nan |
Drinks |
|
Coke (1.5 litre)
|
1.95 £ / bottle
|
|
|
Lemonade (1.5 litre)
|
1.95 £ / bottle
|
|
|
Diet Coke (1.5 litre)
|
1.95 £ / bottle
|
|
